Culture & Food
“Be a local”
Trips that will target families and also press to the islands of the South Aegean. These trips will include visits to local homes where visitors will be able to live like a local. This means that they will be able to cook using produce grown on the island by using authentic clay pots. They will taste traditional dishes that they will cook with the assistance of local qualifi ed chefs. During this amazing experience the participants will have the opportunity to learn details about the ingredients, the history of each recipe and how to prepare it by themselves. Furthermore, they will have the chance to learn about the history of the buildings, architecture, furnishing, decoration and feel at home.